Jump to content

The Food Thread.


Grind
 Share

Recommended Posts

  • Replies 366
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Posted Images

Dinner from Saturday night:

Basil & salt marinated prawns, Angus beef sausages, pork & herb sausages, Bacon & mushroom pasta bake, chilli marinated chicken drum sticks accompanied by a rocket and capsicum salad.

 

Good work team, i think this was actually the highlight of my weekend lol!

 

Link to comment
Share on other sites

Dinner from Saturday night:

Basil & salt marinated prawns, Angus beef sausages, pork & herb sausages, Bacon & mushroom pasta bake, chilli marinated chicken drum sticks accompanied by a rocket and capsicum salad.

 

Good work team, i think this was actually the highlight of my weekend lol!

 

 

Was actually Bay-salt marinated... as in Bay leaves and salt grinded together

Link to comment
Share on other sites

Mai Sake Bar Japanese Restaurant in Ponsonby (where Gyoza King used to be) changed ownership a few weeks ago. It's gone from being a cheap, quick and tasty restaurant to an expensive, nasty pile of crap. Never going there again. I can't overstate how bad it was. I still feel like I'm going to spew.

Link to comment
Share on other sites

  • 4 weeks later...
  • 1 month later...

Newly discovered quick/easy/healthy treatysweetygoodness.

 

ingredients:

1 egg

1 ripe banana, mashed

butter for frying (can substitute oil)

honey syrup (honey + water, heated)

 

instructions:

beat egg and banana together, and spoon mixture onto preheated/buttered frying pan on medium heat making mini-pancakes. brown for a few minutes on each side until done. serve hot with honey syrup.

 

If you are lazy like me, you can do the mashing, beating, spooning and flipping with a single tablespoon and a small bowl.

 

Link to comment
Share on other sites

Newly discovered quick/easy/healthy treatysweetygoodness.

 

ingredients:

1 egg

1 ripe banana, mashed

butter for frying (can substitute oil)

honey syrup (honey + water, heated)

 

instructions:

beat egg and banana together, and spoon mixture onto preheated/buttered frying pan on medium heat making mini-pancakes. brown for a few minutes on each side until done. serve hot with honey syrup.

 

If you are lazy like me, you can do the mashing, beating, spooning and flipping with a single tablespoon and a small bowl.

 

Wasn't great, but wasn't too bad either.

Link to comment
Share on other sites

on the banana tip, another real easy one is to just bake it in its peel until the whole thing goes brown. As soon as its all brown, take it out. Slice a strip out of the top of the peel about an inch wide to open it right up, then sprinke it with some chocolate shavings (a flake chocolate bar does this well) then drizzle with some berry compote or similar and enjoy.

 

2minute tasty and (relatively depending on how much cholocate you use) healthy desert.

Link to comment
Share on other sites

on the banana tip, another real easy one is to just bake it in its peel until the whole thing goes brown. As soon as its all brown, take it out. Slice a strip out of the top of the peel about an inch wide to open it right up, then sprinke it with some chocolate shavings (a flake chocolate bar does this well) then drizzle with some berry compote or similar and enjoy.

 

2minute tasty and (relatively depending on how much cholocate you use) healthy desert.

 

you can push the chocolate in at the start and bake it in tin foil too. Either way, damn tasty.

Link to comment
Share on other sites

  • 4 weeks later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share


  • Upcoming Events

    No upcoming events found
×
  • Create New...